Buying food

Tips for choosing food and bringing it home from the store.

Food inspection, packaging, labels and transportation

Criteria to help you make informed choices.

Indication of the origin of Québec fruits and vegetables

How to trace the origins of fruits and vegetables, and retailers’ obligations.

Expiry dates

After the best before date on the label, food quality may decline.

Self-service and bulk purchases

Caution with food products sold in a self-service environment: hot buffets, salad bars or bulk food services.

Reusable bags and containers

Hygiene measures to follow if your grocer or restaurateur accepts your bags and containers.

Last update: November 12, 2024