Seafood Processing Workers

Job description

These individuals process fish, seafood, and shellfish. They work mainly in seafood processing plants.

Environment

  • Controlled ambient temperature
  • Climatic conditions
  • Odours
  • Humidity
  • Uncontrolled ambient temperature

Main tasks

  • Sort fish, seafood, and shellfish.
  • Scale, skin, clean, and weigh marine products.
  • Cook or freeze marine products.
  • Ensure the proper preservation of products throughout processing.

Advancement and mobility

  • Experience leads to senior positions.

Training and requirements

Formation

No specific training

Sometimes required

  • Knowledge of industry norms and standards may be required or an asset.

WAP

This occupation is targeted by a Workplace Apprenticeship Program

Main skills and characteristics

Skills

  • Data collection
  • Information processing
  • Active listening
  • Result evaluation
  • Oral expression
  • Judgment and decision-making
  • Critical thought

Abilities

  • Hand-arm stability
  • Control accuracy
  • Near vision
  • Selective attention
  • Manual dexterity
  • Core strength
  • Verbal skills
  • Speech clarity
  • Oral comprehension
  • Limb coordination
  • Digital dexterity
  • Information organization
  • Speech recognition
  • Awareness of issues
  • Visualization

Knowledge and attributes

  • Focussed on results
  • Autonomy
  • Capacity to work in a team
  • Knowledge of production and treatment
  • Versatility
  • Attention to detail
  • Vitality
  • Respect standards and regulations
  • Tolerance to frequent temperature variations
  • Timeliness

Interests

  • Work manually
  • Exercer une activité sportive ou physique

Personality profiles (RIASEC)

Realistic
People with this profile prefer carrying out concrete tasks and being physically involved in what they do.
Conventional
People with this profile prefer specific, well-defined tasks. They like to respect the order of things and follow established rules.
Investigative
People with this profile prefer relying on theoretical knowledge before acting. They like observation, analysis and problem solving.

Appellation d’emploi liée (à traduire)

Labourers in fish and seafood processing  (CNP 95107)

Skill type

Manufacturing and utilities

Last update: January 29, 2026

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