Food should be kept at an appropriate temperature at all times. Here are some tips:
At the grocery store, put frozen or refrigerated foods in your cart last.
Put cooked or ready-to-eat foods on top of raw foods.
If you expect that some time will pass before you return home, put perishable foods in a cooler with ice or ice packs.
Frequently asked questions
What happens if there is a difference between the price on the shelf and the price at the cash register? To know your rights, read the Office de la protection du consommateur’s Price Accuracy Policy .
What are the codes printed on the top or bottom of cans for? These codes help manufacturers distinguish between product lots. They provide a variety of information including production date, production line or factory, the source of the raw materials and the sterilization batch.
They are essential for product recalls.
What is UHT milk? UHT (ultra-high temperature) means that the milk has been heated to a very high temperature to destroy disease-causing bacteria and their spores. This process prevents the milk from spoiling and allows it to be stored for longer.
Follow the manufacturer’s instructions on how and how long to store the product.